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Eleven Madison Park Plant-Based Cookbook

Eleven Madison Park Plant-Based Cookbook

$ 145.2

Eleven Madison Park: The Plant-Based Chapter: A Cookbook Eleven Madison Park: The Plant-Based Chapter: A Cookbook A deluxe limited-edition set of books–with recipes–capturing the transformation of Ele...

Description

Eleven Madison Park: The Plant-Based Chapter: A Cookbook Eleven Madison Park: The Plant-Based Chapter: A Cookbook A deluxe limited-edition set of books–with recipes–capturing the transformation of Eleven Madison Park, “one of the most lavishly praised” restaurants in the world, into the first plant-based kitchen to earn three Michelin stars ( New York Times ). Under visionary chef Daniel Humm, Eleven Madison Park became the first and only plant-based restaurant in the world to win three Michelin stars. This unprecedented look inside the mind of one of the world’s greatest chefs reveals how he and his team create their magic. For 25 years, Eleven Madison Park has opened the eyes of diners to the exquisite possibilities inside ingredients–and today, they continue to break new ground. Now, Chef Humm invites you behind the scenes of the restaurant’s extraordinary transformation. This collectible slipcased set has been printed in Italy on fine art paper and bound in vibrant cloth. Each set is hand-numbered and signed by Chef Humm, and contains three volumes: Recipes : A cookbook containing the fully detailed recipes for Eleven Madison Park’s inspiring seasonal menus–including observations from the kitchen team, photography by Francesco Tonelli, and paintings by Francesco Clemente. Drawings: A portfolio containing an essay on creativity from Chef Humm and six frameable illustrations, printed on heavy watercolor paper, drawn from his recipe-inspiration workbooks. Backstage : A work of photojournalism taking readers into the kitchen by photographer Ye Fan, who was granted unprecedented access to Eleven Madison Park over several years. This edition is limited to 11,000 copies, and its publication is a landmark event in the history of fine dining. Never before has such an influential kitchen been documented in this detail. Voracious Shipping See cost and estimated delivery above. Standard shipping is $7.15 for the first item. Payment We accept the following payment methods: eBay Managed Payments Payment due immediately. Please contact us if you have any questions.

Specifics

Author

Daniel Humm

Book Title

Eleven Madison Park: the Plant-Based Chapter : a Cookbook

Format

Hardcover

Genre

Cooking, House & Home

ISBN

9780316539784

Illustrator

Yes

Item Height

2.9 in

Item Length

12.5 in

Item Weight

183.6 Oz

Item Width

11.2 in

Language

English

Number of Pages

400 Pages

Publication Year

2024

Publisher

Little Brown & Company

Topic

Individual Chefs & Restaurants, Regional & Ethnic / American / General, General, Vegan

gtin13

9780316539784

Reviews

  1. kostis1437e3

    We will not be returning as customers. Both Funko Pops were shipped with zero protection—no protectors, bubble wrap, or packing material—just loose in an empty box. Unsurprisingly, they arrived damaged from moving freely during shipping. This shows a complete lack of care in handling collectibles. We’re posting this to warn others so they don’t experience the same disappointment and damage due to such careless packaging.

  2. Saralopk Saralopk

    Item exactly as described. There was a problem with the shipping. Contacted seller and a replacement was sent out immediately. Would definitely buy from this seller again.

  3. Candice 'Bridget Jones' Mesk

    Items as described and pictured in new condition. Slow to ship, but arrived without issues. Reached out to seller about shipping and they responded quickly then shipped.